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Potato Choices
Many other types, methods, and seasonings, available upon request.
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Vegetable Choices
Many other blends, seasonings, and sauces, available upon request.
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Buttery Mashed
Red skin potatoes mashed with butter and salt.
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Au Gratin
Sliced potatoes in a rich creamy sauce made with real cheese
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Scalloped Potatoes
Sliced potatoes in a creamy sauce
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Garlic Mashed
A red skin with Garlic and butter.
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Sour Mashed
A red skin with a sour cream secret.
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Loaded Mashed
Sour cream secret, chives, and bacon and cheese.
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Mashed Ranch Potatoes
Red skin potatoes made with a sour cream ranch sauce
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Mashed Sweet Potatoes
With brown sugar and cinnamon.
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Baked Potatoes
A hearty russet with butter and sour cream or a Sweet Potato with compound butter
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Herb Roasted
Red skin potato chunks, lightly seasoned, and baked.
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Canadian Roasted
Red skin potato chunks, lightly seasoned, and baked.
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Cheesy Potatoes
Shredded hash browns with cheeses and a sour cream sauce.
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Rice Option
Rice pilaf
White Rice
Brown
Wild
Fried
Chicken & Broccoli
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Green Bean Casserole
A favorite just like home.
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Spiced Green Beans
Green Beans, seasoned with light dry rub.
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Green Beans in Butter Sauce
Green Beans tossed in a butter garlic sauce.
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Amaretto Carrots
Fresh carrots, baked in a secret Amaretto sauce.
If you like Amaretto you will love this.
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Baked Beans
Classic Baked Beans
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Chunky Baked Beans
A mix of real bacon, peppers and onions.
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Sweet Corn
whole kernel corn off the cobb in a butter sauce
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Corn on the Cobb (SEASONAL)
A cobb of corn, husk on, steamed and served with butter at it's own prep station.
add $1.00
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Herb Veggies
A blend of fresh vegetables, hand cut, and drizzled with a secret blend of olive oil and herbs.
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Sauteed Medley
Tossed in a light garlic butter sauce.
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Cheesy Medley
A California blend in a cheese sauce
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Fried Apples
Apples Seasoned with sugars and butters with a touch of cinnamon
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